Bubble Washing Machine Vegetable and Fruit

Bubble Washing Machine Vegetable and Fruit

A practical washing solution for leafy vegetables, roots, fruit pieces, and fresh-cut products in continuous food lines.
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Description
Technical Parameters

The Bubble Washing Machine Vegetable And Fruit line is built for processors who need consistent washing quality across different raw materials. It is especially useful for products with uneven surfaces, such as leafy vegetables, carrots, berries, mushrooms, and cut fruit, where dirt can remain after simple spraying.

Its main value is process consistency. Water movement lifts and turns the materials, while the mesh conveyor keeps the flow continuous. For customers building a full processing line, the washer can be combined with inspection conveyors, blanchers, cooling tanks, dewatering machines, and IQF freezers to create a smoother workflow.

Air Bubble Vegetable Washer

 

 
Technical Specifications
 

Dimensions

5880*1600*1200mm

Installed Power

3.3kw

Voltage

380V, 50Hz

Water Consumption

0.3~0.5T/h (recycled water)

Steam Consumption

/

Cooling Capacity

50KW (condition: +45°C~-5°C)

Processing Capacity

1.0T / H

Feeding Form

Mesh belt chain center width 600mm; frequency control; equipped with feeding, impurity removing, bubbling, spraying, and water filtration circulation devices

Electrical Control

Electrical components use Zhejiang Chint, and the transmission inverter uses Taiwan Delta

Material Description

The equipment is made of SUS304 stainless steel except standard parts such as motors and electrical components

Equipment Use

Used to cool blanched fruits and vegetables, reducing the center temperature to about 15°C

 

Dimensions

4660*1150*1330mm

Installed Power

2.25kw

Voltage

380V, 50Hz

Water Consumption

5 ~ 6T / H (including spray cooling water)

Steam Consumption

/

Cooling Capacity

/

Processing Capacity

1.5 ~ 2.5T / H

Feeding Form

Mesh belt chain center width 600mm; frequency control; equipped with feeding, impurity removing, bubbling, spraying, and water filtration circulation devices

Electrical Control

Electrical components use Zhejiang Chint, and the transmission inverter uses Taiwan Delta

Material Description

The Bubble Washing Machine Vegetable And Fruit equipment is made of SUS304 stainless steel except standard parts such as motors and electrical components

Equipment Use

Pre-cools precooked fruits and vegetables with normal temperature water; often used in vegetable dehydration and quick-freezing lines

 

 
Product Features
 

• Suitable for vegetable, fruit, seafood, and prepared-food washing applications.

 

• Gentle water movement helps reduce bruising and surface damage.

 

• Spray rinsing and overflow discharge can be configured according to product cleanliness requirements.

 

• Compact layout makes it easy to connect with upstream and downstream equipment.

Vegetable Surface Bubble Washing Machine
Fruit Bubble Washing Machine001
Vegetable Bubble Washing Machine

 

 
Q&A
 

 

Q: What specifications do I need to submit for model selection?

A: Submission of product type, dimension parameters, feed temperature, target processing temperature, hourly output and workshop layout will help us propose a suitable machine configuration.

Q: Can the machine's design be customized to my needs?

A: Custom design is supported. Machine length, width, conveyor height, power supply standard, food-contact components and connection structures can all be revised for your processing line.

Q: Is the machine eligible for deployment in food manufacturing workshops?

A: Absolutely. Stainless steel construction adheres to food sanitation guidelines, and we can optimize its cleaning structure according to your actual workshop setup.

Q: Is integration with other processing equipment supported?

A: Integration with washing, blanching, cooling, drying, freezing, sorting and packaging machines is supported to form a non-stop automated processing line.

 

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